Skip to Content
Medeiros Knives - Handmade Kitchen Knives
Knives
New Knives
Past Knives
Accessories
Newsletter
Knife Care
About
The Maker
The Materials
FAQs
Contact
0
0
Medeiros Knives - Handmade Kitchen Knives
Knives
New Knives
Past Knives
Accessories
Newsletter
Knife Care
About
The Maker
The Materials
FAQs
Contact
0
0
Folder: Knives
Back
New Knives
Past Knives
Accessories
Newsletter
Knife Care
Folder: About
Back
The Maker
The Materials
FAQs
Contact
Knives 6" Stainless Nakiri
116_04.jpg Image 1 of 8
116_04.jpg
116_05.jpg Image 2 of 8
116_05.jpg
116_07.jpg Image 3 of 8
116_07.jpg
116_01.jpg Image 4 of 8
116_01.jpg
116_02.jpg Image 5 of 8
116_02.jpg
116_03.jpg Image 6 of 8
116_03.jpg
116_06.jpg Image 7 of 8
116_06.jpg
116_08.jpg Image 8 of 8
116_08.jpg
116_04.jpg
116_05.jpg
116_07.jpg
116_01.jpg
116_02.jpg
116_03.jpg
116_06.jpg
116_08.jpg

6" Stainless Nakiri

$440.00
SOLD

Blade: AEB-L stainless steel

Handle material: Stabilized Tasmanian blackwood, elforyn

Blade length: 6” / 152mm

Cutting edge: 5.88” / 149mm

Overall length: 11.6” / 294mm

Thickness at spine above heel: 0.094" / 2.4mm

Height at heel: 2.13” / 54mm

Weight: 5oz / 142g

Padded case and blade guard included.

Add To Cart

Blade: AEB-L stainless steel

Handle material: Stabilized Tasmanian blackwood, elforyn

Blade length: 6” / 152mm

Cutting edge: 5.88” / 149mm

Overall length: 11.6” / 294mm

Thickness at spine above heel: 0.094" / 2.4mm

Height at heel: 2.13” / 54mm

Weight: 5oz / 142g

Padded case and blade guard included.

Blade: AEB-L stainless steel

Handle material: Stabilized Tasmanian blackwood, elforyn

Blade length: 6” / 152mm

Cutting edge: 5.88” / 149mm

Overall length: 11.6” / 294mm

Thickness at spine above heel: 0.094" / 2.4mm

Height at heel: 2.13” / 54mm

Weight: 5oz / 142g

Padded case and blade guard included.

Newsletter

Sign up with your email address to be the first to know when new knives are available.

Home
Knives
Past Knives
Accessories
Newsletter
Knife Care
The Maker
The Materials
FAQs
Contact

Copyright © Medeiros Knives. All right reserved